咸菜榨菜丝粢饭团

2024-04-29 04:26:29 41

咸菜榨菜丝粢饭团

Details of ingredients

  • 大米270克
  • 糯米80克

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间三刻钟

Steps to make 咸菜榨菜丝粢饭团

  • 1.食材:大米、糯米、榨菜丝、咸菜(已清洗切碎并炒制)。
  • 2.将糯米和大米下入电饭锅里淘洗一下,加入比平时煮饭少一些的水量。
  • 3.接着,盖上盖、插上电源、按下煮饭键开始煮。
  • 4.煮熟后跳到保温档,再焖上5——6分钟。
  • 5.开盖。
  • 6.然后,在案板上湿毛巾,保鲜袋或者保鲜膜啥的都可以,放入煮好的米饭摊平。
  • 7.搁入咸菜和榨菜丝。
  • 8.最后,将它卷起来捏紧就好了。
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