芒果白雪黑糯米
2024-04-29 01:31:31 712
Details of ingredients
Technique
Steps to make 芒果白雪黑糯米
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1. 黑米洗净浸泡4小时![]()
2.放电饭锅煮熟，比平常煮饭多一倍的水![]()
3.芒果洗净切花刀![]()
4. 取芒果粒![]()
5.将淡奶油，冰淇淋和椰浆一起打发均匀![]()
6.将煮好的糯米揉成圆形，放在打发好的冰淇淋液中![]()
7. 最后放上芒果粒即可
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