鸡蛋炒蟹
2024-04-20 09:27:19 229
Details of ingredients
Technique
Steps to make 鸡蛋炒蟹
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1.蟹洗净切成块。葱切葱花，蒜拍碎，打2个鸡蛋。![]()
2.锅中热油，炒香蒜。![]()
3.放入蟹。![]()
4.鸡蛋捣散淋在蟹上面。![]()
5.小火，煎完一面煎另一面。![]()
6.兑入些许开水，按口味调入盐。![]()
7.焖煮收汁放入葱花即可。
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