芝麻薄脆饼干

2024-04-20 19:24:31 3127

芝麻薄脆饼干
无法想象的好吃,做法简单,外形看着不怎么样,却是超乎意外的好吃

Details of ingredients

  • 蛋清1个
  • 17克
  • 低粉20克
  • 白芝麻30克
  • 色拉油18克
  • 玉米淀粉5克
  • 一点

Technique

  • 难度初级
  • 工艺
  • 口味咸甜
  • 时间二十分钟

Steps to make 芝麻薄脆饼干

  • 1.准备好所有的材料...
  • 2.蛋白+糖,混合均匀。蛋白不需要打发
  • 3.加低粉和玉米淀粉混合+芝麻+盐+油
  • 4.混合均匀
  • 5.在烤盘上垫油纸
  • 6.把调好的糊倒进去...
  • 7.用刮刀,刮到最薄
  • 8.送入ACA烤箱....上火150,下火130. 十分钟左.上色满意就可以了.....注意别烤糊了...
  • 9.出炉了....非常脆
  • 10.成品图,真的是超级好吃哦。
  • 11.成品图,真的是超级好吃哦。
  • 12.成品图,真的是超级好吃哦。
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