洋葱炒萝卜

2024-04-20 19:20:55 4393

洋葱炒萝卜
早上买菜买了几个红皮萝卜,红皮萝卜是萝卜的一种,但绝对不是指胡萝卜。萝卜分为白萝卜、红萝卜、水萝卜、青萝卜、心里美萝卜五种,红萝卜就是红皮萝卜,也就是说外皮红色,肉质白色的萝卜。红萝卜性微温,有清热解毒、健胃消食、化痰止咳、安五脏的功效。

Details of ingredients

  • 红萝卜一个
  • 洋葱半个

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间十分钟

Steps to make 洋葱炒萝卜

  • 1.红萝卜洗净后切成丝备用。
  • 2.洋葱也切成丝,辣椒切小段,准备10粒花椒。
  • 3.炒锅上火,倒入食用油,冷油下辣椒和花椒小火煸香。
  • 4.放入萝卜大火翻炒至萝卜变软。
  • 5.放入洋葱翻炒翻炒。
  • 6.调入适量盐和少许味精翻炒均匀即可出锅。
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