板栗圆子羹

2024-04-20 17:16:53 100

板栗圆子羹
小甜点,尝尝看。

Details of ingredients

  • 圆子100g
  • 酒酿100g
  • 板栗200g

Technique

  • 难度中级
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 板栗圆子羹

  • 1.酒酿,圆子,和板栗。
  • 2.板栗和酒酿一起搅拌打碎。
  • 3.板栗酒酿羹。
  • 4.砂锅煮点热水。
  • 5.开锅以后下入圆子,煮熟飘起来。
  • 6.圆子放入板栗酒酿羹里,撒一点桂花。
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