Black pepper steak with honey sauce
2024-04-16 04:13:51 1634
At home, you can also make a small fortune. This is the first attempt at Irish steak, and the taste of the meat and sauce is very full. Steak sauce paired with honey adds a delicate taste to the sauce.
Details of ingredients
Technique
Steps to make Black pepper steak with honey sauce
- 1. Mix hand ground black pepper and sea salt, then evenly coat the sides of the steak and marinate for 20-30 minutes
- 2. Cut carrots into diamond shaped pieces, cucumber and cheese into small pieces, and set aside the Saint Mary fruit in half
- 3. Take the marinated steak and grill it until it is 7% cooked (2 minutes per side)
- 4. Add 4 tablespoons of steak sauce and 1 tablespoon of honey and simmer until the sauce is slightly thick
- 5. Arrange the steak, vegetables, and cheese on a plate and drizzle with honey sauce