Tomato omelet

2024-04-13 22:12:27 1918

Tomato omelet

Details of ingredients

    Technique

    • difficultybeginner
    • workmanshipFried
    • tastesalty and savory
    • timeTen minutes

    Steps to make Tomato omelet

    • 1. Knock the egg into the bowl, add salt and cooking wine to break it up.
    • 2. Peel and dice tomatoes.
    • 3. Put diced tomatoes into the egg mixture.
    • 4. Add an appropriate amount of flour.
    • 5. Add scallions and a little salt.
    • 6. Mix well to make a slightly thick batter.
    • 7. Brush oil in a pan, pour in tomato and egg batter, and fry on both sides until cooked.
    • 8. Cut into small pieces and eat.
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