Fried Dumplings

2024-04-05 02:40:17 516

Fried Dumplings
Every time you make dumplings, you always need to make a little more. Children love to eat fried dumplings, which are crispy and yellow in texture. Taking a bite of the crispy and tender outer skin makes it more delicious than boiled dumplings.

Details of ingredients

    Technique

    • difficultySimple
    • workmanshipFried
    • tastesalty and savory
    • timeTen minutes

    Steps to make Fried Dumplings

    • 1. Dumplings left over at noon.
    • 2. Pour some oil into the cake pan and heat it up.
    • 3. Arrange the dumplings, cover and fry.
    • 4. Just fry until golden brown.
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