西芹炒牛滑

2024-08-26 15:00:50 148

西芹炒牛滑
牛滑是鱼丸店买的已经做好的。

Details of ingredients

  • 牛滑250g
  • 西芹半棵
  • 红椒1个
  • 蒜头2瓣
  • 3根
  • 生姜1块
  • 生抽1勺
  • 料酒2勺
  • 半匙
  • 鸡精半匙

Technique

  • 难度简单
  • 工艺
  • 口味微辣
  • 时间十分钟

Steps to make 西芹炒牛滑

  • 1.准备食材。西芹清洗干净,切片。
  • 2.锅里烧点清水,倒1勺料酒,2片生姜,大火烧开。
  • 3.水开后倒入牛滑,焯水1分钟,差不多再次烧开即可。
  • 4.焯好捞出来,沥干水分备用。牛滑买来就是熟的,焯水烫软一点,炒的时间变短。
  • 5.起锅烧油,下葱姜蒜爆香。
  • 6.倒入西芹,翻炒2分钟。
  • 7.倒入红椒,翻炒均匀。
  • 8.倒入牛滑,翻炒1分钟
  • 9.倒1勺料酒,1勺生抽。
  • 10.半匙盐和鸡精调味。
  • 11.翻炒均匀即可。
  • 12.成品。
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