孜然鸡心
2024-06-23 21:02:01 204
Details of ingredients
Technique
Steps to make 孜然鸡心
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1.食材：鸡心（已清洗）、熟白芝麻、孜然粉、烧烤辣椒面。![]()
2.将鸡心下入清水锅中，加适量的料酒。![]()
3.焯开、捞出，控干水分。![]()
4.起锅倒油烧热，下入鸡心，加适量的老抽。![]()
5.加适量的蚝油。![]()
6.加适量的盐。![]()
7.调味翻炒翻炒至水分炒干。![]()
8.然后，加适量的烧烤辣椒面。![]()
9.加适量的孜然粉。![]()
10.加适量的熟白芝麻。![]()
11.炒匀，即成。
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