豆芽炖排骨

2024-08-21 05:58:42 173

豆芽炖排骨
豆芽炖排骨、我们家经常吃、吃起来清爽不油腻、超喜欢。

Details of ingredients

  • 排骨3根
  • 豆芽500g
  • 精盐2小勺

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间一小时

Steps to make 豆芽炖排骨

  • 1.排骨洗净沥干水分。
  • 2.放入沙锅中、一次性加入适量清水、姜片。
  • 3.大火烧开转小火炖50分钟左右。
  • 4.中途烧开后去掉浮沫。
  • 5.豆芽摘洗干净。
  • 6.到入炒锅中。
  • 7.放入盐、炖10分钟左右即可。
  • 8.好香的味道。
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