凉拌猪耳朵娃娃菜
2024-08-17 03:01:30 215
Details of ingredients
Technique
Steps to make 凉拌猪耳朵娃娃菜
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1.食材：娃娃菜、熟猪耳朵（已切片）。![]()
2.将娃娃菜掰开清洗清洗捞出。![]()
3.放在案板上切开。![]()
4.随后，将切好的娃娃菜下入沸水锅中焯开捞出。![]()
5.用凉开水过过凉。![]()
6.接着，将过凉好的娃娃菜挤干水分。![]()
7.然后，合入熟猪耳朵，加适量的盐。![]()
8.加适量的生抽。![]()
9.加适量的芝麻油。![]()
10.调味拌匀即成。
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