鱼滑酿豆腐
2024-08-14 12:01:16 90
Details of ingredients
Technique
Steps to make 鱼滑酿豆腐
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1.准备:豆腐，鱼滑。![]()
2.将豆腐从中间挖空不要挖穿。![]()
3.将鱼滑填入豆腐中。![]()
4.热锅放油，将酿好豆腐先煎有鱼滑的一面。![]()
5.约两分钟左右翻另一面煎制两面都煎金黄了，才能定型。![]()
6.放酱油。![]()
7.小火的煮一下下。![]()
8.然后放一小碗水盖上盖子焖煮约三四分钟。![]()
9.最好收汁即可。![]()
10.成品图。![]()
11.成品图。
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