腊肉芥菜炒饭

2024-08-10 17:58:48 824

腊肉芥菜炒饭
咸香美味,米饭粒粒分明,看着蛮有食欲哟!

Details of ingredients

  • 稻米油少许

Technique

  • 难度初级
  • 工艺
  • 口味咸香
  • 时间二十分钟

Steps to make 腊肉芥菜炒饭

  • 1.腊肉用温水洗净,切成小块备用,芥菜洗净切成小块备用。
  • 2.烧好的米饭备用。
  • 3.热锅入少许油,放入腊肉小火煸炒至金黄色至出油脂。
  • 4.放入芥菜翻炒均匀,加入适量盐,少许热水加快至熟。
  • 5.调入适量千禾酱油炒香。
  • 6.放入烧好的米饭炒匀即可。
  • 7.成品图。
  • 8.成品图。
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