红焖肉

2024-06-06 00:01:51 1993

红焖肉
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Details of ingredients

  • 冰糖少量
  • 几段
  • 几片
  • 花椒两三颗
  • 大料7/8粒

Technique

  • 难度简单
  • 工艺
  • 口味咸香
  • 时间一小时

Steps to make 红焖肉

  • 1.五花肉切块焯水➕料酒。
  • 2.焯水好了洗净。
  • 3.锅里放水➕冰糖➕油。
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