慢炖啤酒鸭*

2024-08-09 05:59:23 58

慢炖啤酒鸭*
超级简单、超级美味的慢炖啤酒鸭,配上一杯啤酒*,让假期无限惬意~

Details of ingredients

  • 鸭子一只
  • 黄豆酱油1茶匙
  • 海鲜酱油1茶匙
  • 生抽1茶匙
  • 老抽1/3茶匙
  • 白糖1/2茶匙
  • 蚝油1茶匙
  • 食盐1小勺
  • 植物油1茶匙
  • 葱段10g
  • 姜片10g
  • 料酒1茶匙
  • 植物油2茶匙
  • 啤酒250g

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间一小时

Steps to make 慢炖啤酒鸭*

  • 1.鸭子洗净切块,放入调料汁冷藏腌制两小时。
  • 2.锅中加入植物油(2),油热后加入葱姜和鸭肉,两面煎至金黄色。
  • 3.加入调料汁,再加入啤酒。大火煮开后转小火慢炖。
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