包菜肉丝

2024-08-07 09:01:20 1092

包菜肉丝

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸鲜
    • 时间十分钟

    Steps to make 包菜肉丝

    • 1.锅中少许油烧热、下肥肉煸炒出油。
    • 2.下姜蒜炒香。
    • 3.下肉丝炒至变色。
    • 4.下包菜丝翻炒几下。
    • 5.入盐、生抽、鸡精翻炒。
    • 6.放葱段炒匀即可。
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