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鱿鱼白菜肉丝

2024-08-05 09:00:27 37

鱿鱼白菜肉丝

Details of ingredients

    Technique

    • 难度初级
    • 工艺炒
    • 口味中辣
    • 时间二十分钟

    Steps to make 鱿鱼白菜肉丝

    • 1.备鱿针，白菜梗子，油豆腐，肉，大蒜
    • 2.全切线
    • 3.先炒鱿鱼，晚上做的光线不太好。
    • 4.放盐炒匀待用
    • 5.另放盐下入肉丝炒匀
    • 6.放盐炒匀
    • 7.盛碗里待用
    • 8.另起锅烧油下入油豆腐丝炒匀
    • 9.放盐
    • 10.出锅待用
    • 11.再另起锅烧油，放进白菜丝
    • 12.炒软
    • 13.倒进炒好的鱿鱼，肉，油豆腐
    • 14.淋上生抽
    • 15.炒匀炒入味
    • 16.放进大蒜
    • 17.撒上辣椒粉提辣
    • 18.撒上味精，放一点点清水烧开
    • 19.装盘
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