韭菜银牙汤

2024-08-04 11:58:44 271

韭菜银牙汤
2018.12.2晚餐汤之一
天气:阴天

Details of ingredients

  • 玉米油10毫升
  • 少许
  • 生姜丝少许

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间二十分钟

Steps to make 韭菜银牙汤

  • 1.成品,美味速配汤。
  • 2.韭菜洗干净切断备用豆芽洗干净备用准备粉丝一小圈。
  • 3.炒锅烧热倒入玉米油,炒生姜丝,煸炒绿豆芽。
  • 4.倒入纯净水烧开,加入粉丝,和韭菜,中火煮10分钟。
  • 5.调入少许盐,出锅。
  • 6.成品清淡的素食。
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