软炒蚝蛋
2024-07-31 09:01:53 678
Details of ingredients
Technique
Steps to make 软炒蚝蛋
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1.材料:生蚝,鸡蛋,红萝卜,葱。![]()
2.将生蚝洗净飞水后捞起控干水分。![]()
3.加盐,胡椒粉腌制片刻。![]()
4.鸡蛋打散,红萝卜切末,葱切葱花。![]()
5.锅里放稍多点油,下红萝卜末翻炒3秒。![]()
6.然后倒入蛋液。![]()
7.当蛋液即将凝固时将生蚝倒入翻炒均匀。![]()
8.洒入葱花,放盐调味即可。![]()
9.........
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