香酥虾
2024-07-26 23:59:20 105
Details of ingredients
Technique
Steps to make 香酥虾
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1.我买的冻虾。![]()
2.剥去虾壳取出虾线，留着尾巴然后洗干净。![]()
3.加盐，料酒，胡椒粉拌匀腌制十分钟。![]()
4.腌制好的虾先粘淀粉。![]()
5.粘蛋液。![]()
6.最后裹上一层面包糠。![]()
7.全部做好备用，这样炸的时候不着急。![]()
8.油温五成热下锅炸。![]()
9.炸熟捞出。![]()
10.成品。
Seasonal Food List | Lidong Hot Pot
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