白菜粉丝蒸虾
2024-07-26 03:02:53 46
Details of ingredients
Technique
Steps to make 白菜粉丝蒸虾
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1.大白菜洗净掰开。![]()
2.粉丝泡软。![]()
3.熟虾准备好。![]()
4.蒜蓉酱准备好。![]()
5.大白菜焯水变软，切成段。![]()
6.将粉丝摆在盘底，再铺大白菜，然后是虾。![]()
7.蒜蓉酱、葱末、剁椒、盐、糖、料酒、蒸鱼豉油、生抽、耗油调成汁。![]()
8.浇在菜上，蒸5分钟。
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