鱼豆腐娃娃菜玉米面条

2024-07-26 02:59:46 124

鱼豆腐娃娃菜玉米面条

Details of ingredients

  • 玉米面条200克
  • 鱼豆腐100克
  • 娃娃菜165克

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间三小时

Steps to make 鱼豆腐娃娃菜玉米面条

  • 1.食材:玉米面条、鱼豆腐、娃娃菜。
  • 2.将玉米面条用温水浸泡2个小时。
  • 3.将娃娃菜掰开清洗清洗捞出。
  • 4.放在案板上切开。
  • 5.起锅倒油烧热,下入切好的娃娃菜和鱼豆腐翻炒翻炒。
  • 6.接着,加适量的清水煮开、煮至娃娃菜断生。
  • 7.然后,合入泡好的玉米面条略煮。
  • 8.最后,加适量的盐。
  • 9.加适量的生抽。
  • 10.调味翻匀即成。
Cod, radish, and cabbage hot pot

Cod, radish, and cabbage hot pot

Cod, radish, and cabbage hot pot
2024-03-21
Stir fried dried spinach with bean skin and tendon (artificial meat)

Stir fried dried spinach with bean skin and tendon (artificial meat)

Stir fried dried spinach with bean skin and tendon (artificial meat)
2024-03-21
Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables

Fried Dried Bean Peel with Green Vegetables
2024-03-21
Pea pointed egg soup

Pea pointed egg soup

Pea pointed egg soup
2024-03-21
Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach

Boiled Tofu Balls with Spinach
2024-03-21
Century egg and Meat Cake Soup

Century egg and Meat Cake Soup

Century egg and Meat Cake Soup
2024-03-21
Beef soup

Beef soup

Beef soup
2024-03-21
Orange peel snow pear soup

Orange peel snow pear soup

Orange peel snow pear soup
2024-03-21
Winter melon and lamb soup

Winter melon and lamb soup

Winter melon and lamb soup
2024-03-21
Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup

Rice-meat dumplings and vermicelli soup
2024-03-21
Corn flour Steamed Chinese sponge cake

Corn flour Steamed Chinese sponge cake

Corn flour Steamed Chinese sponge cake
2024-03-21
Peas and Shrimp

Peas and Shrimp

Peas and Shrimp
2024-03-21
鲜虾时蔬炒荞麦面

鲜虾时蔬炒荞麦面

鲜虾时蔬炒荞麦面
2024-04-19
番茄虾滑面

番茄虾滑面

番茄虾滑面
2024-04-19
油泼面

油泼面

油泼面
2024-04-20
红烧牛肉面

红烧牛肉面

红烧牛肉面
2024-04-20
鲫鱼汤面

鲫鱼汤面

鲫鱼汤面
2024-04-20
番茄鸡蛋荞麦面

番茄鸡蛋荞麦面

番茄鸡蛋荞麦面
2024-04-20
黄焖鸡面

黄焖鸡面

黄焖鸡面
2024-04-20
鸡排荞麦面

鸡排荞麦面

鸡排荞麦面
2024-04-20
热干面

热干面

热干面
2024-04-20
牛肉酱拌荞麦面面

牛肉酱拌荞麦面面

牛肉酱拌荞麦面面
2024-04-20