家常炒面线

2024-07-25 15:01:08 192

家常炒面线

Details of ingredients

  • 面线1包
  • 青菜2颗
  • 小葱2根

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 家常炒面线

  • 1.1.猪肉、干香茹、干鱿鱼、鲜虾都适量。
  • 2.面线1包,青菜2颗、小葱2根。
  • 3..炒锅上火热油,下入葱白炒出香味。
  • 4.将猪肉、香菇和鱿鱼依次放下去翻炒2分钟。调入少许生抽翻炒。
  • 5.放入虾翻炒。
  • 6..虾炒至变色。
  • 7.锅中水烧开,下入面线焯水捞出沥干水。
  • 8.入青菜梗和青菜翻炒。。
  • 9.焯好的面线入炒锅翻炒均匀。
  • 10.调入盐和鸡粉,撒上小葱段翻炒均匀即可出锅。
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