比肉还好吃的京酱素肉丝
2024-07-23 21:02:24 132
Details of ingredients
Technique
Steps to make 比肉还好吃的京酱素肉丝
![]()
1.将腐竹泡发后，切成细丝。![]()
2.将腐竹丝加姜末、盐、鸡精、料酒腌制一会。![]()
3.锅中放油，入腐竹丝略炒盛出。![]()
4.锅中放少量油，葱花爆香。![]()
5.入甜面酱炒香后放入腐竹丝，加入酱油、糖、盐、料酒炒匀。![]()
6.用水淀粉勾芡，加上香油、香菜、翻匀出锅。
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Vegetable soup
Vegetable soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
乾隆白菜
乾隆白菜
京酱肉丝
京酱肉丝
酱肉丝
酱肉丝
老北京炸酱面
老北京炸酱面
老北京烙饼卷带鱼*
老北京烙饼卷带鱼*
椰汁豆腐
椰汁豆腐
韭菜肉龙
韭菜肉龙
蘑菇肉丁炸酱面
蘑菇肉丁炸酱面
京酱肉丝丨酱香浓郁，好吃到舔手指
京酱肉丝丨酱香浓郁，好吃到舔手指
能吃一大碗的炸酱面❗️（京味）*下饭肉丁捞面条
能吃一大碗的炸酱面❗️（京味）*下饭肉丁捞面条