凉拌腐竹黄瓜
2024-07-21 23:58:39 372
Details of ingredients
Technique
Steps to make 凉拌腐竹黄瓜
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1.木耳和腐竹提前泡发。![]()
2.黄瓜拍碎后装盆。![]()
3.木耳腐竹烧水焯烫。![]()
4.将焯烫过凉水的木耳腐竹装入盆中。![]()
5.准备葱蒜末、小米椒圈和洗净的香菜。![]()
6.碗中装入配料，加入食盐、白熟芝麻。![]()
7.淋上烧热的橄榄油。![]()
8.倒入生抽。![]()
9.倒入香醋。![]()
10.盆中撒上油炸花生米。![]()
11.淋上料汁。![]()
12.撒上香菜段搅拌均匀。
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