奶油炖菜

2024-07-08 15:03:13 99

奶油炖菜
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天气越发冷了,每天都窝着不想动弹,如果不是那些暖融融热腾腾的饭菜,简直都不想离开温暖的床~
除了各种汤,奶油炖菜也是一种好选择,奶香融融,汁水厚厚,加上咕嘟嘟的泡泡,就是幸福的味道啦!
炖菜方便的就是可以随便加入原料,不管怎么配,吃起来感觉都很不错嘛~

Details of ingredients

    Technique

    • 难度初级
    • 工艺
    • 口味咸甜
    • 时间十分钟

    Steps to make 奶油炖菜

    • 1.土豆切成块儿,不要太大也不要太小
    • 2.洋葱切成块儿
    • 3.冷水下锅,土豆先煮上半个小时
    • 4.加入切好的山药块儿
    • 5.加入做好的鱼丸
    • 6.加入洗干净的虾
    • 7.加入一块或者两块奶炖小方
    • 8.炖煮到浓稠之后加入洋葱,稍微炖煮一下
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