凉拌鸡胗

2024-07-02 09:02:13 501

凉拌鸡胗

Details of ingredients

  • 鸡胗500克

Technique

  • 难度简单
  • 工艺其他
  • 口味酸辣
  • 时间二十分钟

Steps to make 凉拌鸡胗

  • 1.鸡胗洗净,冷水下锅,放入八角,沙姜,香叶等煮开,水开后加入盐和酱油,煮10分钟!捞起,冲水,洗净!
  • 2.洗净后的鸡胗切片备用!
  • 3.所有配料切好,备用!
  • 4.鸡胗加入所有配料,和调料,调好酸甜,搅拌均匀即可!
  • 5.装盘!
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