卤牛肉豌豆面
2024-07-01 17:59:35 282
Details of ingredients
Technique
Steps to make 卤牛肉豌豆面
![]()
1.卤牛肉准备一些。![]()
2.西红柿切块备用。![]()
3.不粘锅起火烧至六成熟倒入玉米油，倒入西红柿炒至浓稠状态捞出来备用。![]()
4.豌豆准备。![]()
5.西蓝花洗干净切块备用。![]()
6.大火烧开入西蓝花和豌豆煮熟。![]()
7.捞出来备用。![]()
8.大火烧开煮面条，添加适量盐。![]()
9.成品图来一张！![]()
10.安排起来，午餐一道清淡的家常面。
Broccoli and Yuzi Braised
Broccoli and Yuzi Braised
Pumpkin Taro Cured Meat Pot
Pumpkin Taro Cured Meat Pot
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Spicy stir fried beef tenderloin
Spicy stir fried beef tenderloin
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Vegetable soup
Vegetable soup
