酱瓜条

2024-06-29 11:58:55 350

酱瓜条
酱黄瓜具有独特的风味,以脆嫩爽口、香甜鲜美著称,被誉为“酱菜之宝”。今天我就做了酱黄瓜,大家可以学一下哦

Details of ingredients

  • 黄瓜2000g
  • 辣椒200g
  • 胡萝卜200g

Technique

  • 难度简单
  • 工艺
  • 口味咸鲜
  • 时间三小时

Steps to make 酱瓜条

  • 1.黄瓜,尖椒,胡萝卜洗净沥干备用
  • 2.所有食材切断备用
  • 3.撒上盐腌制2小时以上
  • 4.中间反复用手揉搓,挤出大量盐水
  • 5.酱去皮切片,蒜切片,干辣椒洗净
  • 6..所有材料放到容器中
  • 7.盆中加入酱油,红糖 盐少量,白酒,鸡精。
  • 8.材料放入调料汁中,锅内热油,下花椒炸成花椒油,放凉,拌入
  • 9.盖保鲜膜,放冰箱12小时,吃时取出装盘即可
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