油泼面
2024-06-24 05:59:42 754
Details of ingredients
Technique
Steps to make 油泼面
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1.刀削面。![]()
2.水开入锅煮5~6分钟。![]()
3.捞起装盘。![]()
4.准备配料：葱花、蒜末、小米椒、香菜、豆芽。![]()
5.再一次烧开水，豆芽焯水2分钟。![]()
6.捞起放入面条上。![]()
7.面条内放入葱花、蒜末、小米椒，再放入胡椒粉、辣椒粉、酱油、陈醋、香油调味，最后表面浇上热油。![]()
8.拌匀开吃。
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