【闽菜】兴化早餐:豆浆米粉

2024-06-20 12:02:15 100

【闽菜】兴化早餐:豆浆米粉

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味原味
    • 时间一小时

    Steps to make 【闽菜】兴化早餐:豆浆米粉

    • 1.黄豆和黑豆洗净用水泡8个小时。
    • 2.接着把黄豆和黑豆放入豆浆机里,加入开水。
    • 3.按五谷豆浆键煮开。
    • 4.提前把米粉放在碗里等着。
    • 5.把煮开的豆浆倒入装有米粉的碗。
    • 6.然后用盖子焖一分钟,让米粉变软。
    • 7.吃时撒点花生碎。
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