土豆腊肠焖饭

2024-06-20 03:02:46 446

土豆腊肠焖饭
腊肠土豆焖饭,腊肠的馨香,土豆的绵软,加上米饭的香气,绝对温暖你的胃。

Details of ingredients

  • 腊肠4根
  • 土豆2个
  • 1根

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间半小时

Steps to make 土豆腊肠焖饭

  • 1.准备好食材。
  • 2.大米淘洗干净,用清水浸泡10分钟。
  • 3.腊肠用开水烫一下,去掉外面的肠衣,切小薄片。
  • 4.土豆去皮切小块。
  • 5.葱切葱花。
  • 6.锅里放少许油,先下腊肠爆香,炒出油。
  • 7.加入土豆煎香,加少许盐和胡椒粉调味。
  • 8.米饭倒入电饭锅,按平时煮饭的分量加水。
  • 9.把炒好的土豆腊肠倒入米饭上,按下煮饭键。
  • 10.跳闸之后,拔掉开关,放少许葱花,焖10多分钟。
  • 11.最后拌匀即可。
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