腐乳肉
2024-05-18 21:03:05 177
看着就想吃啊，绝对的色诱！！！
Details of ingredients
Technique
Steps to make 腐乳肉
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1.准备好红腐乳，五花肉切好洗净。![]()
2.将五花肉焯水后捞出冲洗净，将2小块腐乳加少许腐乳汁压碎。![]()
3.锅内少许油，下葱姜末爆香。放入五花肉煸炒。![]()
4.加入腐乳汁和2大勺白糖翻炒均匀，再添2小碗水大火煮开后调小火慢炖。![]()
5.等锅内汁收的差不多的时候加少许盐（只要少许，腐乳是咸的），翻炒均匀就可出锅。
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