鸡蛋丝瓜汤
2024-06-09 08:58:44 556
Details of ingredients
Technique
Steps to make 鸡蛋丝瓜汤
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1.准备好食材![]()
2.大蒜头拍碎、丝瓜切成柳叶型薄片![]()
3.鸡蛋划散![]()
4.起锅烧油![]()
5.油七成热时，下入鸡蛋![]()
6.快速划散，翻炒![]()
7.下入丝瓜![]()
8.翻炒均匀![]()
9.加入漠过丝瓜的水![]()
10.煮开![]()
11.加盐和鸡精调味，加入葱花![]()
12.起锅![]()
13.好了。
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