酥肉菠菜手擀面

2024-06-19 11:59:44 106

酥肉菠菜手擀面

Details of ingredients

    Technique

    • 难度简单
    • 工艺
    • 口味咸香
    • 时间十分钟

    Steps to make 酥肉菠菜手擀面

    • 1.地里菠菜吃不完。
    • 2.菠菜焯水榨汁,合面擀成面条。
    • 3.萝卜切丝,放蒜苗、生抽、芝麻油,拌匀。
    • 4.提前炸好的酥肉。
    • 5.锅内加水烧开,下入面条。
    • 6.面条煮3分钟,放入酥肉。
    • 7.倒入腌好的萝卜丝。
    • 8.美味酥肉面就好了。
    • 9.美味。
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