红豆馅芝麻汤圆

2024-06-17 03:04:24 556

红豆馅芝麻汤圆

Details of ingredients

  • 糯米粉100克
  • 黑芝麻10克

Technique

  • 难度简单
  • 工艺
  • 口味原味
  • 时间二十分钟

Steps to make 红豆馅芝麻汤圆

  • 1.材料:糯米粉、黑芝麻、红豆馅
  • 2.将糯米粉倒入大碗中,搁入黑芝麻。
  • 3.随后,逐步加一些清水和成糯米团。
  • 4.接着,取糯米团搓成长条,下剂子。
  • 5.然后,取一个剂子压扁一下。
  • 6.放上红豆馅包好。
  • 7.揉成圆球。
  • 8.最后, 下入沸水中煮开。
  • 9.煮至浮起,即可。
  • 10.盛出、装入碗中,就可以吃吃喽。。。
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