蛋饺包菜汤面
2024-06-11 08:59:43 147
Details of ingredients
Technique
Steps to make 蛋饺包菜汤面
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1.提前做好的蛋饺。![]()
2.包菜洗净。![]()
3.香菜、蒜末准备好。![]()
4.锅内加水烧开，下入面条、蛋饺。![]()
5.煮2分钟，放包菜。![]()
6.放盐。![]()
7.放生抽。![]()
8.放入香菜、蒜末、猪油。![]()
9.成品。![]()
10.清淡美味，营养好吃。
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