【广州】香辣藕片

2024-06-11 03:01:47 324

【广州】香辣藕片
新年各家各户大鱼大肉,素菜可是抢手菜,如果素菜还有辣椒开胃,更是抢手呀。莲藕营养丰富,含膳食纤维高,补益气血,增强免疫力。莲藕烹饪的方式多种,煲汤、清炒、辣炒、肉炒、凉拌,还可以做零食。冬天适量的吃的辣可以促进血液循环。香辣藕片,多吃也不怕长肉,呵呵,吃饱都不怕。

Details of ingredients

  • 莲藕500克
  • 花生油5ml
  • 4克
  • 生抽2ml
  • 干辣椒5克
  • 大葱10克

Technique

  • 难度初级
  • 工艺
  • 口味中辣
  • 时间十分钟

Steps to make 【广州】香辣藕片

  • 1.准备新鲜莲藕;
  • 2.去皮,洗净,切薄片;
  • 3.热锅,倒油,放入干辣椒、大葱煸香;
  • 4.加入藕片大火爆炒;
  • 5.藕片炒至五成熟时,加入生抽;
  • 6.炒熟时放盐,大葱,炒均,收汁即可。
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