香酥的蔓越莓饼干

2024-06-10 03:02:10 169

香酥的蔓越莓饼干
自己做的健康小零食,小朋友的大爱,就喜欢香酥的口感,酸酸甜甜,甜而不腻,入口即化,总是欲罢不能。

Details of ingredients

  • 黄油120g
  • 鸡蛋1个
  • 低粉200g
  • 细砂糖80g
  • 蔓越莓干60g

Technique

  • 难度初级
  • 工艺
  • 口味酸甜
  • 时间三刻钟

Steps to make 香酥的蔓越莓饼干

  • 1.备齐材料
  • 2.蔓越莓干洗净切碎
  • 3.黄油隔水融化,加入鸡蛋和白砂糖
  • 4.充分搅打至乳化状态
  • 5.筛入低筋粉切拌成面团
  • 6.加入蔓越莓碎切拌拌匀
  • 7.整理成长条状,装入保鲜袋冰箱冷冻一小时以上
  • 8.取出切片
  • 9.码入烤盘
  • 10.烤箱上下火170度预热,中层烤20分钟,至表面微金黄色即可
  • 11.出炉。
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