西红柿拌白糖

2024-06-10 00:01:53 2193

西红柿拌白糖
年夜饭,西红柿拌白糖,这样摆盘有颜值,档次立刻提升!

Details of ingredients

  • 西红柿3个
  • 黄瓜1根

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间十分钟

Steps to make 西红柿拌白糖

  • 1.西红柿切四瓣,底部切平。
  • 2.取一个用水果刀在中间对刻如图。
  • 3.第二层在下面继续对刻,对刻的每一个小角都要能推动。
  • 4.依次对称的继续向下刻,共五层。
  • 5.都刻完后,用手或刀尖依次退开。
  • 6.一个西红柿花就做好了,共做六个。
  • 7.在盘中均匀摆好。
  • 8.黄瓜从中间顺长切开,再连切四刀,根部连着不要切断。
  • 9.每一片向里卷起。
  • 10.分别摆在西红柿中间。
  • 11.用西红柿的皮做花芯,将西红柿的皮像削苹果皮一样削下来,卷一起成花形。
  • 12.摆放在中间。
  • 13.撒上白糖,一个凉盘就做好了,既简单又好吃又好看。
  • 14.成品图。
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