鲫鱼汤
2024-06-06 18:00:41 1059
Details of ingredients
Technique
Steps to make 鲫鱼汤
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1.准备食材，鲫鱼洗净备用！姜切片，葱切段![]()
2.起油锅倒入适量的底油烧至七成热下鲫鱼煎制![]()
3.翻面继续煎制![]()
4.加入姜片，葱段，料酒三茶匙![]()
5.加入开水，大火烧开煮五分钟改中小火![]()
6.中小火煮十五分钟左右捞出葱结和姜片，加入三分之一茶匙盐调味即可出锅！![]()
7.成品
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