草莓奶油挞

2024-06-05 17:59:04 120

草莓奶油挞

Details of ingredients

  • 蛋挞皮8个
  • 鸡蛋1个(大个)
  • 牛奶150g
  • 白砂糖15g
  • 淡奶油150g
  • 白砂糖10g

Technique

  • 难度简单
  • 工艺
  • 口味奶香
  • 时间一小时

Steps to make 草莓奶油挞

  • 1.草莓清洗干净。
  • 2.洗净的草莓擦干水份后对半切开备用。
  • 3.淡奶油加入白砂糖打发至硬性。
  • 4.打发好的奶油放入裱花袋。
  • 5.烤奶的蛋挞放凉后挤上奶油装饰。
  • 6.摆放上草莓,洒上糖霜即可。
  • 7.成品。
  • 8.成品。
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