花甲蒸粉丝

2024-06-04 17:59:24 101

花甲蒸粉丝

Details of ingredients

  • 粉丝1把

Technique

  • 难度简单
  • 工艺
  • 口味清淡
  • 时间十分钟

Steps to make 花甲蒸粉丝

  • 1.花甲加入少许盐吐沙后洗净备用。
  • 2.香葱洗净切葱花,生姜切细备用。
  • 3.粉丝提前泡发好剪细。
  • 4.盘中铺上粉丝。
  • 5.摆上洗净的花甲。
  • 6.铺上姜丝。
  • 7.锅中水烧开大火蒸10分钟左右。
  • 8.蒸至花甲开口后淋上少许蒸鱼豉油。
  • 9.洒上葱花,洒上热油即可。
  • 10.成品。
  • 11.成品。
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