腊肉炒芥兰

2024-06-03 18:01:54 453

腊肉炒芥兰

Details of ingredients

  • 芥兰菜1把

Technique

  • 难度简单
  • 工艺
  • 口味原味
  • 时间十分钟

Steps to make 腊肉炒芥兰

  • 1.芥兰菜清洗干净 。
  • 2.切成段。
  • 3.准备腊肉和蒜末 。
  • 4.起锅热油, 放入蒜末炒香 。
  • 5.再放入腊肉炒出油脂。
  • 6.先放入菜梗 ,炒至变色。
  • 7.再倒入菜叶翻炒 。
  • 8.加适量的盐 ,锅边撒点清水 , 炒成翠绿色出锅。
  • 9.成品 。
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