冬瓜排骨汤

2024-05-29 11:58:43 694

冬瓜排骨汤
冬瓜有祛湿利水的功效,和排骨一起炖汤,汤汁清亮,香味扑鼻。

Details of ingredients

  • 炖肉料包1包
  • 少许

Technique

  • 难度初级
  • 工艺
  • 口味咸鲜
  • 时间一小时

Steps to make 冬瓜排骨汤

  • 1.排骨浸泡出血水,多换几次水。
  • 2.排骨加一点点白酒焯水。
  • 3.撇去浮沫。
  • 4.压力锅里放葱姜,炖排骨料包。
  • 5.放排骨,加水,炖20分钟。
  • 6.放胡萝卜,冬瓜煮10分钟
  • 7.加盐调味即可。
  • 8.鲜美。
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