酸辣牛肉粉
2024-05-29 08:58:51 300
酸辣爽口，简单易操作。
Details of ingredients
Technique
Steps to make 酸辣牛肉粉
![]()
1.将一袋手工粉条放入碗中，用清水冲洗干净。![]()
2.适量烧好的牛肉。![]()
3.取2勺老干妈辣酱放入锅中，略加翻炒。![]()
4.倒入一碗开水。![]()
5.倒入红烧牛肉。![]()
6.放适量盐、胡椒粉和鸡精调味。![]()
7.烧煮片刻。![]()
8.放入手工粉条。![]()
9.放入小白菜。![]()
10.将小白菜煮至断生，放少许陈醋即可。![]()
11.成品。
Cod, radish, and cabbage hot pot
Cod, radish, and cabbage hot pot
Stir fried dried spinach with bean skin and tendon (artificial meat)
Stir fried dried spinach with bean skin and tendon (artificial meat)
Fried Dried Bean Peel with Green Vegetables
Fried Dried Bean Peel with Green Vegetables
Pea pointed egg soup
Pea pointed egg soup
Boiled Tofu Balls with Spinach
Boiled Tofu Balls with Spinach
Century egg and Meat Cake Soup
Century egg and Meat Cake Soup
Beef soup
Beef soup
Orange peel snow pear soup
Orange peel snow pear soup
Winter melon and lamb soup
Winter melon and lamb soup
Rice-meat dumplings and vermicelli soup
Rice-meat dumplings and vermicelli soup
Corn flour Steamed Chinese sponge cake
Corn flour Steamed Chinese sponge cake
Peas and Shrimp
Peas and Shrimp
