无油版琥珀桃仁

2024-05-28 09:03:08 224

无油版琥珀桃仁
休息日给孩子做点零食,自制的琥珀桃仁即过嘴瘾又补脑,重要的是无油版吃着更健康,逗逗超喜欢哦(^_−)−☆

Details of ingredients

  • 核桃仁250克
  • 白糖60克
  • 清水100克
  • 蜂蜜1勺

Technique

  • 难度简单
  • 工艺
  • 口味甜味
  • 时间半小时

Steps to make 无油版琥珀桃仁

  • 1.1.核桃仁用清水泡下
  • 2.2.泡好的核桃仁放在滚水里煮一分钟捞起
  • 3.3.煮好的核桃仁控干水份摆在烤盘上.烤5分钟,拿出翻面再烤5分钟
  • 4.各家的烤箱不同,根据自家的烤箱调整.200度左右
  • 5.5.锅里倒水烧开后倒白糖,1勺蜂蜜,不断搅拌小火煮至糖水冒小泡
  • 6.7..倒入核桃翻炒让糖水裏上每颗核桃仁,晶莹剔透很漂亮
  • 7.7.晶莹剔透很漂亮
  • 8.9.关火,撒上白芝麻
  • 9.8.关火,撒上白芝麻,好啰
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