迷你黑芝麻小蛋糕

2024-05-28 03:02:25 92

迷你黑芝麻小蛋糕
喜欢家常菜也是非常的喜欢烘焙,为啥呢?一个答案:我爱吃,孩子也喜欢。所以这就是动力,亲手做一款孩子喜欢的迷你小蛋糕还是相当简单的啊。柔软的蛋糕加入黑芝麻,香味十足,用学厨的迷你小蛋糕模和点点小纸杯蒸的是可爱哦,一口一个吃的好爽,制作简单的迷你蛋糕来喽。。

Details of ingredients

  • 鸡蛋2个
  • 低筋面粉50克
  • 炼乳40克
  • 橄榄油20克
  • 白糖25克

Technique

  • 难度初级
  • 工艺
  • 口味甜味
  • 时间三刻钟

Steps to make 迷你黑芝麻小蛋糕

  • 1.所有材料备用。
  • 2.把炼乳和橄榄油充分拌匀。
  • 3.把鸡蛋和白糖打发,再加入炼乳的混合物打匀。
  • 4.筛入低筋面粉。
  • 5.快速的翻拌均匀。
  • 6.烤盘上放上点点纸杯,把蛋糊放入裱花嘴,捏到纸杯里8分满即可。
  • 7.捏好后震几下,把大的气泡震出。
  • 8.撒上适量的黑芝麻。
  • 9.烤箱200度预热,改190度烤12-14分钟即可拿出烤盘。
  • 10.一口一个的迷你小蛋糕。
  • 11.吃了还想吃。
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